CONCTAT
Private Italian Chef
in California
Experience the authentic flavors of Milan in the comfort of your California home with Chef Francesco Selvaggi's traditional Italian cuisine. From handcrafted pastas to regional specialties, each dish tells a story of Italian heritage and culinary excellence.
The Tradition of Italian Cuisine
Regional Heritage
Our dishes honor centuries-old traditions from every corner of Italy, celebrating the diverse culinary landscape from the mountains of Lombardy to the coastlines of Sicily.
Fresh Ingredients
We source only the finest seasonal ingredients, balancing imported Italian specialties with California's abundant local produce for truly authentic flavors.
Culinary Artistry
From handmade pastas and slow-braised meats to delicate seafood and creamy risotti, every dish is crafted with precision and respect for tradition.
About Chef Francesco Selvaggi
Milan-born 1980, Chef Francesco brings over 15 years of Mediterranean fine dining expertise to your table. His journey through kitchens across Italy and California has refined his mastery of both Northern and Southern Italian cuisines, he lived in Thaylandia, Indonesia, Europa, Panama, Colombia, Costa Rica, Mexico, USA.
Chef Francesco specializes in creating memorable dining experiences through personalized service for private dinners, celebrations, and special occasions throughout California.
Culinary Philosophy & Diet Options
Premium Quality
Only the finest fresh California ingredients
Dietary Flexibility
Customized menus for all dietary needs and preferences
Healthful Tradition
Authentic Italian flavors with balanced, nutritious preparations
Chef Francesco believes in accommodating all guests with special attention to vegetarian, vegan, gluten-free, and pescatarian requirements without compromising on authentic Italian flavors. Every menu can be tailored to specific dietary needs and allergies.
Meat Menus – $80
Menu Traditionals
  • Tortino con besciamella
  • Risotto of maschrooms
  • Filet whit souce Coniak
  • Tiramisu Classico
Menu Della Nonna
  • Tortino bianco of meat
  • Tagliatelle al Ragù Bolognese
  • Brasato et Barolo with maschroom
  • Cake whith lime cream
Fish Menus
Menu' Mare Adriatico Fish and cream Tagliolini at seafood Fish at Horne with patatoesDuchessa Tiramisu' 90$
Menu' Siciliano Octopus Bari style Linguine with Clams Lobster Sicilian style with creamy potatoes Tiramisu' 150$
Menu's Grill
Squid Prawns Lobster Octopus It´s saccompanied by vegetables and the spring souce 150$
Risotti Tasting Menus – $80
Risotto allo Zafferano
Classic Milanese Risotto with saffron
Risotto al Radicchio e 4 Chees Gorgonzola
Risotto with Maschroom
Risotto Fish at Sicilian
Risotto at Champagne and Parmigiano
Each risotto tasting menu concludes with a traditional Italian dessert - either Tiramisu'. All risotti are prepared with imported Carnaroli rice and authentic Italian techniques.
Risotto seafood
Risotto of montain
Risotto 4 Chees
Gallery & Guest Experience
4.9
Guest Rating
Average satisfaction score from over 200 private events
98%
Would Recommend
Guests who would recommend Chef Francesco to friends
90+
Signature Dishes
Unique Italian recipes in Chef Francesco's repertoire
RESERVATIONS CONTACT Chef Francesco Selvaggi e-mail
privatechefita@gmail.com